Halal Food Research Collaboration Expands in Higher Education

Bandar Seri Begawan: Halal food research initiatives at higher education institutions are gaining momentum, serving as both skills training and collaborative efforts to enhance academic study needs.

According to Radio Television Brunei, the officers and staff of the Halal Food Division play a crucial role as sources of information. They actively participate in events aimed at increasing knowledge, which benefits not only academic purposes but also the broader academic community. Their involvement underscores the importance of halal food research in educational settings and its potential impact on the community.